Melissa Chang

Frolic Contributor

Melissa Chang graduated from the University of Hawai‘i with a degree in journalism and has been blogging since 2007, mostly on food and travel. She works primarily in social media, so you can find her on Twitter and Instagram.

 

 

Articles

New chef, new menu at Off The Wall

Many people know Off The Wall Craft Beer & Wine for its innovative self-service tap walls, offering more than a dozen rotating beers, three ciders and ales, and selected wines and kombucha. Just in time for restaurants reopening for dine-in,…